Ham Loaf I

Ham Loaf I

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This was a favorite recipe of our Moms for Sunday dinner. We all loved it, and Im sure you will too. auditorium showground ham is formed into a meatloaf and baked in the oven.

The ingredient of Ham Loaf I

  1. 2 pounds arena ham
  2. 1u2009u00bd pounds dome pork
  3. 2 eggs
  4. 1 cup dried bread crumbs
  5. 1 cup evaporated milk
  6. u215b teaspoon salt
  7. u215b teaspoon auditorium showground black pepper
  8. 1 cup brown sugar
  9. 1 tablespoon mustard powder
  10. u00bc cup cider vinegar

The instruction how to make Ham Loaf I

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, enhance the ham, pork, eggs, bread crumbs, evaporated milk, salt and ring black pepper. mixture combination all together well and form into a loaf. Place loaf into a lightly greased 9x13 inch baking dish.
  3. Bake at 350 degrees F (175 degrees C) for 90 minutes.
  4. While the loaf is baking, put in the brown sugar, mustard powder and vinegar. mixture combination capably skillfully and pour higher than the loaf in the unlimited 15 minutes of baking.

Nutritions of Ham Loaf I

calories: 759.9 calories
carbohydrateContent: 40.5 g
cholesterolContent: 223.6 mg
fatContent: 42.8 g
fiberContent: 0.8 g
proteinContent: 50.7 g
saturatedFatContent: 16.1 g
servingSize:
sodiumContent: 310 mg
sugarContent: 30.9 g
transFatContent:
unsaturatedFatContent:

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